{"id":6892,"date":"2021-12-16T12:10:39","date_gmt":"2021-12-16T12:10:39","guid":{"rendered":"https:\/\/ponto360.pt\/uncategorized\/gingerbread-man\/"},"modified":"2021-12-16T12:27:18","modified_gmt":"2021-12-16T12:27:18","slug":"gingerbread-man","status":"publish","type":"post","link":"https:\/\/ponto360.pt\/en\/recipes\/snack\/gingerbread-man\/","title":{"rendered":"Gingerbread Man"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;3.29.3&#8243; custom_padding=&#8221;0px|||||&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_row column_structure=&#8221;2_5,3_5&#8243; _builder_version=&#8221;4.14.2&#8243; width=&#8221;100%&#8221; custom_padding=&#8221;0px|||||&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_column type=&#8221;2_5&#8243; _builder_version=&#8221;3.29.3&#8243; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_text ul_type_tablet=&#8221;none&#8221; ul_type_phone=&#8221;&#8221; ul_type_last_edited=&#8221;on|tablet&#8221; _builder_version=&#8221;4.14.2&#8243; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;]<strong>INGREDIENTES<\/strong><\/p>\n<ul>\n<li>120g unleavened flour<\/li>\n<li>60g brown sugar<\/li>\n<li>1 egg<\/li>\n<li>50ml semi-skimmed milk<\/li>\n<li>1 tablespoon olive oil<\/li>\n<li>1 teaspoon baking powder<\/li>\n<li>1 teaspoon cinnamon<\/li>\n<li>1 teaspoon powdered ginger<\/li>\n<\/ul>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;3_5&#8243; _builder_version=&#8221;3.29.3&#8243; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_text ol_position=&#8221;outside&#8221; ol_item_indent=&#8221;20px&#8221; _builder_version=&#8221;4.14.2&#8243; ol_text_align_tablet=&#8221;left&#8221; ol_text_align_phone=&#8221;&#8221; ol_text_align_last_edited=&#8221;on|phone&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;]<strong>PREPARATION<\/strong><\/p>\n<ol>\n<li>In a bowl mix the flour, baking powder, ginger and cinnamon powder.<\/li>\n<li>Separately, mix the olive oil and the egg. Stir in the sugar and milk until it becomes a homogeneous mixture.<\/li>\n<li>Add the previous preparations and mix well.<\/li>\n<li>Let the dough rest for about 10 minutes.<\/li>\n<li>Use a rolling pin to roll out the dough thinly on a floured surface.<\/li>\n<li>Cut the dough with the molds (if the dough is very wet and it is difficult to cut, refrigerate for at least 30 minutes before cutting).<\/li>\n<li>Place the biscuits on a baking paper and bake in a pre-heated oven at 180\u00b0C for 10 to 12 minutes.<\/li>\n<li>Leave to cool down and decorate before serving!<\/li>\n<\/ol>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.14.2&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#F5F5F2&#8243; width=&#8221;100%&#8221; custom_padding=&#8221;20px|10px|20px|10px|true|true&#8221; border_radii=&#8221;on|3px|3px|3px|3px&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.14.2&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_blurb title=&#8221;Need a mold to create your own gingerbread man?&#8221; image=&#8221;https:\/\/ponto360.pt\/wp-content\/uploads\/2021\/12\/Molde-boneco-de-gengibre.gif&#8221; image_icon_width=&#8221;200px&#8221; content_max_width=&#8221;100%&#8221; image_icon_width_phone=&#8221;100%&#8221; _builder_version=&#8221;4.14.2&#8243; _module_preset=&#8221;default&#8221; custom_margin=&#8221;||0px||false|false&#8221; custom_margin_tablet=&#8221;||0px||false|false&#8221; custom_margin_phone=&#8221;||20px||false|false&#8221; custom_margin_last_edited=&#8221;on|phone&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;]We help! Download, print and cut out this mold. After rolling out the dough, place the mold on top and cut out the dough using a very sharp knife.[\/et_pb_blurb][et_pb_button button_url=&#8221;@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF9saW5rX3VybF9hdHRhY2htZW50Iiwic2V0dGluZ3MiOnsicG9zdF9pZCI6IjY4NjQifX0=@&#8221; url_new_window=&#8221;on&#8221; button_text=&#8221;Download&#8221; _builder_version=&#8221;4.14.2&#8243; _dynamic_attributes=&#8221;button_url&#8221; _module_preset=&#8221;default&#8221; custom_margin=&#8221;|||215px|false|false&#8221; custom_margin_tablet=&#8221;|||215px|false|false&#8221; custom_margin_phone=&#8221;|||0px|false|false&#8221; custom_margin_last_edited=&#8221;on|phone&#8221; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221; sticky_enabled=&#8221;0&#8243;][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ginger cookies<\/p>\n","protected":false},"author":1,"featured_media":6855,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[31,39,49],"tags":[],"class_list":["post-6892","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","category-snack","category-sustainable-christmas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Gingerbread Man &#183; 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