La trattoria

Which options have the lowest carbon footprint?

 

BASES  |  PROTEINS  |  INGREDIENTS  | SAUCES

Bases

  • Spaghetti 1.24% 1.24%
  • Penne 1.24% 1.24%
  • Whole-wheat Penne 1.24% 1.24%
  • Fusilli 1.24% 1.24%
  • Whole-wheat Fusilli 1.24% 1.24%
  • Tricolor Fusilli 1.24% 1.24%
  • Farfalle 1.24% 1.24%
  • Whole-wheat Farfalle 1.24% 1.24%
  • Fettuccine 1.24% 1.24%
  • Tagliatelle 1.24% 1.24%
  • Black Linguine 1.24% 1.24%
  • Spaghetti 1.24% 1.24%
  • Risotto Rice 2.54% 2.54%

Proteins

  • Plant-based Meat 2.10% 2.10%
  • Tofu 2.33% 2.33%
  • Egg 3.23% 3.23%
  • Salmon 3.80% 3.80%
  • Bacon 4.03% 4.03%
  • Chicken 4.24% 4.24%
  • Tuna 4.68% 4.68%
  • Alheira Sausage 4.80% 4.80%
  • Turkey 5.11% 5.11%
  • Shrimp Meat 7.04% 7.04%
  • Surimi (Crab Sticks) 7.14% 7.14%
  • Ham 7.93% 7.93%
  • Mozzarella Cheese 8.48% 8.48%
  • Chorizo 8.55% 8.55%
  • Sausage 8.55% 8.55%
  • Smoked Salmon 8.77% 8.77%
  • Brie Cheese / edam / feta / flamengo 9.29% 9.29%
  • Prosciutto 12.70% 12.70%
  • Bolognese 12.95% 12.95%

Ingredients

  • Beetroot 0.23% 0.23%
  • Carrot 0.23% 0.23%
  • Onion 0.24% 0.24%
  • Red Cabbage 0.30% 0.30%
  • Apple with Lemon Juice 0.31% 0.31%
  • Cucumber 0.33% 0.33%
  • Orange 0.35% 0.35%
  • Grapes 0.39% 0.39%
  • Fruit Salad 0.44% 0.44%
  • Cherry Tomato 0.48% 0.48%
  • Cooked Vegetables 0.49% 0.49%
  • Lentils 0.50% 0.50%
  • Peas 0.58% 0.58%
  • Olives 0.59% 0.59%
  • Black-eyed Beans 0.62% 0.62%
  • Black Beans 0.62% 0.62%
  • Kiwi 0.65% 0.65%
  • Broccoli 0.67% 0.67%
  • Chickpeas 0.67% 0.67%
  • Peach 0.69% 0.69%
  • Pineapple 0.76% 0.76%
  • Corn 1.36% 1.36%
  • Mushrooms 1.03% 1.03%
  • Arugula 1.12% 1.12%
  • Spinach 1.21% 1.21%
  • Lettuce 1.21% 1.21%
  • Roasted Pepper 1.45% 1.45%
  • Sun-dried Tomato 2.09% 2.09%

Sauces

  • Garlic & Parsley Sauce 0.63% 0.63%
  • Cream & Mushroom Sauce 1.41% 1.41%
  • Tomato & Basil Sauce 1.48% 1.48%
  • Cream & Mushroom Sauce 2.93% 2.93%
  • Amatriciana Sauce 2.97% 2.97%
  • Pesto Sauce 3.43% 3.43%
  • Olive Oil & Garlic Sauce 3.84% 3.84%
  • Cheese Sauce 4.36% 4.36%
  • Carbonara Sauce 4.80% 4.80%

The list of ingredients presented takes into account the scientific information available. We continue to work to make the information currently missing available.